The World of Wines
Dive into the world of wines through our internet course. You'll learn about the different styles of wine, how wine is produced, and how to pair wine with different foods.
The World of Wines
£29.75
+VAT
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Government Funded training
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Highfield Awarding Body
Mobile device friendly content
Subtitles: English
Duration: 1 hr 30 mins
Retakes: Unlimited
Overview
Delve into the world of wines with our online short course. Learn about the different styles of wine, the production process for different types of wine, how to recommend and pair wine with different foods, and how to serve wine in the correct glassware.
The course is split into bite-sized modules and units, which contain narrated slides to take you through the content in a simple manner.
Candidates will undertake an online multiple-choice assessment and will receive a certificate if successful (any certificates from an official awarding body are sent to you via email).
Course Syllabus
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Course Introduction
In the course introduction, we will provide some guidance on how the e-learning works and cover the structure of the course.
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The History of Wine
To kick off this course, we examine the origins of wine, stepping back into history and then fast-forwarding to the present and the wines from around the world that we know today.
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The Production of Wine
Now we'll get into the detail of the different styles of wine and how different types are made.
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Styles of Wine
To get our second module underway, we look at the 9 different styles of wine.
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Grape Varietals
It is time to look at viticulture - the art or business of growing grapes. You might be surprised to hear that some grape varietals are more profitable than others, and we'll examine the reasons why this is so. In addition, this unit covers the importance of grapes.
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Place of Origin
To round up our second module, we look into the importance of a wine's place of origin.
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Storing and Preparing Wine
We start our third and final module by considering how to store wine and the best methods to prepare it for drinking.
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Tasting, Recommending & Pairing
Now it is time to get more analytical as we turn our attention to tasting wine. Following on from this, we offer tips and guidance on how to recommend and pair certain wines with specific foods.
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Serving and Glassware
In the final unit of the course, we explore how to serve wine in the correct manner and the appropriate glassware to use for different types of wine. In addition, we provide you with step-by-step guides for opening and pouring wine.
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